STARTERS & SMALL PLATES
$3
Focaccia Romana (vegan)
served with single source extra virgin olive oil
$3
$11
Supplì al Telefono(3)
Risotto croquets with mozzarella center & tomato dipping sauce
$11
$13
Tuscan beans (vegan, gluten free)
with fennel & oven roasted cherry tomato
$13
$10
Panelle (vegan, gluten free)
chickpea flour fritters with lemon & aioli sauce
$10
SALADS
$13
Arugula Salad (vegan, gluten free)
with fennel, toasted sunflower seed & lemon mint dressing
$13
$13
Panzanella (vegan)
with heirloom tomato, toasted focaccia, red onion & basil
$13
MAINS
$17
Spaghetti alla Chitarra (vegan)
with orange infused tomato sauce & caper
$17
$18
Ravioli
spinach & ricotta filling
$18
$18
Basil Risotto (vegan, gluten free)
with romanesco zucchini & fried squash blossom
$18
PiINSA ROMANA (12” Long)
$13
l'Originale (vegetarian, vegan optional)
Sauce, mozzarella & fresh oregano
$13
$16
il Funghetto (vegetarian, vegan optional)
Sauce, mozzarella & chiodini mushroom
$16
$16
il Carciofino (vegetarian, vegan optional)
mozzarella, artichoke heart, fingerling potato & fresh rosemary
$16
$16
Cacio e Pepe (vegetarian)
sauce, mozzarella, truffle oil, pecorino & black pepper sauce
$16
$17
la Burrata (vegetarian)
sauce, topped with post oven pesto, stracciatella & arugula
$17
$16
la Peperonata (vegetarian, vegan optional)
Sauce, mozzarella, ricotta, sauteed onion & pepper
$16
$15
il Broccoletto (vegetarian, vegan optional)
sauce, mozzarella & broccoli di rapa
$15